Spirits ABV Reference

Typical ABV ranges for whisky, vodka, gin, rum, and tequila.

Reference table of typical ABV ranges and legal minimums for major spirit categories, with an ABV-to-US-proof converter and a UK-unit and US-standard-drink calculator for any serving.

What does ABV mean and how does it relate to proof?

ABV is alcohol by volume, the percentage of a drink that is pure ethanol. US proof is simply twice the ABV, so a 40% spirit is 80 proof. The older UK proof system is different and largely historical.

How strong is that bottle, really

Spirit categories each cluster around a typical alcohol strength, with legal minimums setting a floor. This reference lists the usual ABV ranges and minimum strengths for the major categories, and includes a converter that turns any ABV into US proof and into UK units and US standard drinks for a given serving.

How it works

ABV (alcohol by volume) is the share of a drink that is pure ethanol. US proof and standard-drink measures derive directly from it:

US proof          = 2 × ABV          (40% ABV = 80 proof)
pure ethanol (mL) = volume × ABV/100
pure ethanol (g)  = mL × 0.789        (ethanol density)
UK units          = grams / 8
US standard drinks = grams / 14

So a 25 mL single of a 40% spirit contains about 7.9 mL of ethanol, roughly 0.8 of a UK unit. The category table shows where each spirit typically sits and the legal minimum strength it must meet to be sold under that name.

Tips and notes

  • US proof is exactly double the ABV — an easy mental conversion that does not apply to the old UK proof scale.
  • Cask-strength and overproof bottlings can exceed 60% ABV; a normal measure of them carries far more alcohol than a standard 40% pour.
  • Liqueurs are much weaker (often 15–30%) because sugar and flavourings replace some of the alcohol.
  • Use the standard-drinks figures as a guide for pacing and health limits, not as a precise legal or medical measure.