How strong is that bottle, really
Spirit categories each cluster around a typical alcohol strength, with legal minimums setting a floor. This reference lists the usual ABV ranges and minimum strengths for the major categories, and includes a converter that turns any ABV into US proof and into UK units and US standard drinks for a given serving.
How it works
ABV (alcohol by volume) is the share of a drink that is pure ethanol. US proof and standard-drink measures derive directly from it:
US proof = 2 × ABV (40% ABV = 80 proof)
pure ethanol (mL) = volume × ABV/100
pure ethanol (g) = mL × 0.789 (ethanol density)
UK units = grams / 8
US standard drinks = grams / 14
So a 25 mL single of a 40% spirit contains about 7.9 mL of ethanol, roughly 0.8 of a UK unit. The category table shows where each spirit typically sits and the legal minimum strength it must meet to be sold under that name.
Tips and notes
- US proof is exactly double the ABV — an easy mental conversion that does not apply to the old UK proof scale.
- Cask-strength and overproof bottlings can exceed 60% ABV; a normal measure of them carries far more alcohol than a standard 40% pour.
- Liqueurs are much weaker (often 15–30%) because sugar and flavourings replace some of the alcohol.
- Use the standard-drinks figures as a guide for pacing and health limits, not as a precise legal or medical measure.